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Wilderness Chef The ultimate guide to cooking outdoors by Ray Mears


Wilderness Chef The ultimate guide to cooking outdoors by Ray Mears

£20.00
Low Stock

Wilderness Chef The ultimate guide to cooking outdoors by Ray Mears

"Mears brings his survivalist expertise to bear on this guide to cooking while camping, hiking, or canoeing.This book belongs in any nature lover's backpack". Publishers weekly.


A gorgeous and inspiring wild cookery book perfect for camping or garden adventures, from the master of bushcraft. From an egg on a stick to baking bread and conjuring up a delicious roast, Ray Mears takes us from the basics of outdoor cookery all the way through to opulent feasts.

Ray Mears is recognised throughout the world as an authority on the subjects of bushcraft and survival. He has also become a household name through his writing and television series, including Tracks, World of Survival, Trips Money Can't Buy with Ewan McGregor, The Real Heroes of Telemark and many more. These programmes have reached out and touched the hearts of everyone, from small children to grandparents. They are enjoyed by many because of Ray's down to earth approach, his obvious love for his subject and the empathy and respect he shows for indigenous peoples and their cultures. Ray has spent his life learning these skills and is truly a master of the subject he calls Wilderness Bushcraft.

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Most recent reviews...

Nov 2020
Smooth ordering system and confirmation of order. Delivery was very quick. Excellent service in my opinion. Thank you. Book is quality as you might expect given the author's credentials.
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